“Both wheat Barley malt are used as organic.
Light golden color, cloudy, with white foam. Very aromatic, with notes of star anise, cloves, bitter orange and flowers. On the palate notes of apple, lemon, toasted grains and hops. Bodied.”read
TASTING NOTES: - Appearance: characteristic amber with a compact foam - Aroma: toasted malt and ripe fruits with notes of caramel, butter and floral hop - Flavor: well balanced with tastes of hop, vanilla and red fruits, with a round and long...
“Ambré Daas is a complex beer Belgian Amber Ale type of organic origin. Contains some strong aromas, soft caramel and malt flavor and a slightly bitter finish. The second fermentation takes place in the bottle, which naturally is achieved beer matured and carbonating. He is a certified GLUTEN...”read
“It is the result of the merger between East and West.
Sencha made with green tea and ginger, unpasteurized or filter and organic ingredients.
Iki is a top-fermented beer with high levels of natural antioxidants. The process of brewing is equal to other top-fermented beers. However Iki beer used...”read
TASTING NOTES: - Appearance: clear, golden, with a thick foam - Aroma: honey - Taste: bitter with a dry finish, resembling wheat cervecas BREWERY: Brasserie 1096 Originale COUNTRY: Belgium TYPE OF BEER: Golden beer ABV:...
“GLUTEN certified beer. an advanced process of eliminating gluten that keeps all the flavors of beer is used intact.
Authentic Belgian Strong Golden beer, of organic origin, with a second fermentation in the bottle.
Light golden color. Aroma honey, caramel and spices. On the palate notes of...”read