Château Haut-Brion 2006

Château Haut-Brion (Pessac-Léognan)

9694

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Château Haut-Brion is the maker of this Château Haut-Brion 2006, a wine red with DO Pessac-Léognan based on petit verdot and merlot of 2006 and has a volume of alcohol of 13.00º. Château Haut-Brion 2006 combines well with red meat and cheese. Uvinum community values Château Haut-Brion 2006 with 4 points on 5 and qualified with robert parker: 96 and wine spectator: 94.

basic data · Château Haut-Brion 2006

Score:
9694
Grapes:
Cabernet Franc, Cabernet Sauvignon, Merlot, Petit Verdot
Pairing:
StartersMeatMushroomsCheeseRed meat
Allergens:
Contains Sulfites
Alcohol Vol.:
13.00%

Product description · Château Haut-Brion

Château Haut-Brion 2006 (Cabernet Franc, Cabernet Sauvignon, Merlot and Petit Verdot)

The 2006 Haut-Brion performed even better from bottle than it did from barrel. Sixty-four percent of the production went into this wine, and while it displays the vintage's powerful tannins and structure, it possesses superb concentration, and the minerality/scorched earth notes of a great Haut-Brion. Medium to full-bodied, with perhaps not quite the fleshiness of the 2005 or 2000, it is built more along the lines of the 1998 and 1996. It is a brilliant effort displaying sensational purity, texture, and length that should be exceptionally long-lived.

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Château Haut-Brion

Château Haut-Brion is the most famous vineyard of the Graves vineyards. It is located in the AOC Pessac-léognan, in the commune of Pessac, in the Bordeaux conurbation. It is a "premier grand cru classé" according to the 1855 classification of Bordeaux wines. The vineyards, with an area of ​​51...

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Reviews about Château Haut-Brion 2006

Highlighted review about Château Haut-Brion 2006

Posted on at 15.05

4/5

Château Haut-Brion 2006

Le Château Haut-Brion is located in the Pessac-Léognan. The estate is located in the commune of Pessac. The terroir of Haut-Brion, formed by two large mounds serious Günziennes. These are serious small stones, formed of different varieties of quartz: true gems of the soil of Château Haut-Brion....

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More reviews about Château Haut-Brion 2006

Posted on at 04.54

4/5

Château Haut-Brion’s vineyard is located in the commune of Pessac, just a few miles southwest of Bordeaux’s city center.
The vineyard covers an area of 51 hectares (about 126 acres). Slightly...

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Posted on at 12.03

4/5

TASTING NOTES:
Superb concentration, and the minerality/scorched earth notes of a great Haut-Brion; medium to full-bodied, sensational purity, texture, and length

VINEYARD: Château Haut-Brion

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Posted on at 05.01

4/5

Château Haut Brion, 1st GCC in 1855, vintage 2006 in 75 cl Red wine from Bordeaux in Pessac Léognan

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Posted on at 05.36

4/5

Château Haut Brion 2006

Elegance would be the word that best describes this wine. There are obvious wines which spontaneously approach you and those whose reticence oblige you to take them to get to know. EL Château...

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Posted on at 16.20

4/5

Château Haut Brion 2006

The history of Château Haut-Brion is long and storied, and mixed with many important people. The vineyard, planted on the famous stones dragged to the outskirts of Bordeaux by water liquefaction of...

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Summary of ratings

(6 reviews)
  • 5 stars
    0
  • 4 stars
    6
  • 3 stars
    0
  • 2 stars
    0
  • 1 star
    0
Your rating:
Uvinum's rating:

4/5

Based on 6 comments »

Reviews about other vintages

Reviews about Château Haut-Brion 2015

Sarah Carter
Sarah Carter

4/5

Opaque red. Pretty aromas of nuts. It reveals a kind of salty aftertaste . I had it with cod. Very good. Great for romantic evenings.

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Reviews about Château Haut-Brion 2014

Albert Green
Albert Green

4/5

Toffee notes can be appreciated. I liked it because it left my mouth a bit harsh. A wine to enjoy without any pretensions.

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Reviews about Château Haut-Brion 2013

Lizz Cubbert
Lizz Cubbert

4/5

A 2013 goes fine with snacks. In a tasting course we had the pleasure to try. Cherry colour. It has a very strong smell of white roses. I don't know, it seemed a bit salty.

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Reviews about Château Haut-Brion 2004

Jessica Barker
Jessica Barker

4/5

Château Latour Haut Brion 2004

Has a very cheerful colour. Candy aromas. Astringent, rough taste. The best wine in combination with grilled foie. Good wine and good company.

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Reviews about Château Haut-Brion 2002

John Mccarthy
John Mccarthy

3/5

Chateau Haut Brion 2002

A red Bordeaux wine. It smells like violets. Compared to other Pessac-Léognan it was rough. We had it with a deer stew. The Chateau Haut Brion is highly recommended.

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