“With a subsequent aging of 4 months.
Complex nose where fruity aromas (white fruit and pineapple) are combined with subtle aromas of vanilla.
The palate is oily and unctuous while fresh, well balanced with a long aftertaste.”
“Nice property belonging to jot pujol-busquets, wine expert that's been sitting chair in the world of cava.
All wines that are produced here are organic and rich part, are very well designed.
farm overflowing energy and color, with great sea views and an enviable proximity to barcelona.”
“It has a bright yellow, bright and complex límpido.Nariz which combines fruity flavors (mango and papaya) with breeding (vanilla and coconut). Tasty all the way, where unctuous palate fruity sensations are present, puffs and fruit in syrup. Excellent combination of fruity notes with nuances that gives the barrel. It is long and persistent, very well structured.
Pairing: This wine is perfect for drinking with citric contrast dishes, fish dishes, fresh dishes with fruit. Duck breast salad or scallops, ravioli sweet potato and onion”
“I got in touch with Alta Alella and they sent me to a store where they sold it.
This 2008 has a very clear golden colour. Parvus Blanc recalls white fruit. This 2008 is quite like the previous vintage.”