American brasserie Alameda reviews its classics and unveils a stout we brewed with rye malt bias which gives a typical character and an interesting balance in this beer. Smooth, rich and creamy. This stout sports a very intense black dress topped with a thick head of foam brown. The hop bitterness is sweet and velvety tablecloth palace gradually bringing jammy flavors, chocolate and vanilla. A perfect balance of crisp fruit and intensity of chocolate. A comforting stout, generous and perfectly balanced.
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