Abbaye de Chimay (Beer)
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Description · Abbaye de Chimay
TASTING NOTES Chimay Roja :
- Appearance: coppery colour, creamy head
- Aroma: light, fruity apricot and peach aroma from fermentation.
- Body / Flavor: a silky sensation, fresh thanks, hint of bitterness. Pleasant astringency
BREWERY: Abbaye Notre-Dame de Scourmont
FERMENTATION TYPE: Warm fermenting
BEER TYPE: Ale
ABV: 7% Vol.
Abbaye de Chimay
The Cistercian monks at work put the same effort for perfection as they put into their life of prayer and study. Over time the monastery has developped a true art of brewing and cheese making at the Abbey of Scourmont in Chimay. What would the Trappist beers and cheeses of Chimay be without...
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