Doubts about your Christmas dinner? A proposal for your Christmas menu paired with the best wines. Certainly a resounding success!
Christmas is around the corner and we are sure that you are already thinking in your menu. Let yourself be inspired by our menu paired with the best wines, sparkling wines and liqueurs to ensure that you will seduce your commensals with one of your best allies.
The best meal deserves a great appetiser. An option? Taste a prawn cocktail with a quality sparkling. ¡A winner combination!
Laurent Perrier Cuvée Rosé Brut
The traditional Christmas table is always crowned with a big roast turkey. And a big roast turkey needs a wine at its level. So, if you choose this plate, you will need a bordeaux blended with a combination of power and elegance.
Kanonkop Paul Sauer 2010
Brussels sprouts gratin with bacon, cream and almonds
And so it happens with the side dish: your turkey will be the best turkey ever if you accompany it with this seasoned brussels sprouts and another glass of this great wine.
Simonsig “labyrinth” Cabernet Sauvignon 2008
Irish cream and chocolate cheesecake
To end a meal of such a quality, what better than a soft and sweet dessert paired with a delicious liqueur? A great end to a great start!
Orujo Pazo de Señorans 50cl
Feel like this paired menu? Find the selection of products at Uvinum and enjoy a more than excellent paired menu. And, if you are running out of ideas, you can always read other inspiring articles for your Christmas celebretions. Don’t miss them!
*Images: Flickr y Uvinum