Tag: red wine

5 Great Wines Made By Women

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Traditionally the world of wine has been a world dominated by men. However, slowly (too slowly) women are getting their names recognised in the world of wine. To put a spotlight on the great work done by women in the industry today we are sharing 5 wines made by women. We hope you like them! 

 TAGS:Pazo Señorans 2016Pazo Señorans 2016

 

This balanced and elegant Albariño white wine from Rías Baixas is a safe buy, and behind the wine, we find the winemaker Ana Quintela, who has been with Pazo de Señorans since 1990, and the owner of the winery, Marisol Bueno, a revolutionary of Galician white wines.

 

 

Buy Pazo Señorans 2016

 

 

 TAGS:Cune Reserva 2011Cune Reserva 2011

María Larrea is the winemaker and technical director of CVNE, one of the most important and largest wineries in Spain. There she produces must-taste wines from Rioja like this Cune Reserva 2011, produced mainly from Tempranillo and it is both soft, pleasant and easy to drink.

 

 

 TAGS:Nita 2015Nita 2015

Nita is the result of the sound suggestion by Meritxell Pallejà, who is responsible for wine, to establish a personal biodynamic wine project. This is a wine with a pronounced fruitiness that reminds us of the minerals of the lands of Priorat. It is also a great RCP wine.

 

 

 TAGS:Viña Tondonia Reserva 2004Viña Tondonia Reserva 2004

Viña Tondonia is one of the most prestigious wineries in Rioja. Here we find María José López de Heredia, great-granddaughter of the founder and one of the most important women on the wine-making scene in Europe. She follows the family tradition with wines such as this great Viña Tondonia Reserva.

 

 

 TAGS:Camí Pesseroles 2011Camí Pesseroles 2011

 

When Sara Pérez was born it was written in the stars that she would grow up to make great wines, and this has been demonstrated through Mas Martinet. In this Priorat winery, Sara utilises the experience passed on from her father and spoils us with great wines such as Camí Pesseroles.

Buy Camí Pesseroles 2011

New Studies Reveal That Red Wine Has Additional Benefits To The Heart

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There are already several proven studies that show that red wine is good for the heart. And now more evidence of its benefits has been discovered. The study comes from the Department of Comparative Biomedical Sciences of LSU in the United States, where they have developed a new stent that releases red wine antioxidants slowly over time, promoting healing and preventing blood clotting and inflammation.

The people responsible for this development explain that by delivering red wine antioxidants during conventional angioplasty, it may be possible to prevent the build-up of excess tissue and the blood vessel from narrowing again as it heals.

In addition to the stent, they are also in the process of developing a balloon coated with the same compounds to treat blood flow blockages throughout the body called peripheral artery disease. Drug-coated balloons are a relatively new product and are being developed to help interventional cardiologists treat arteries that are difficult to treat with traditional angioplasty and stent treatments.

As mentioned there are more studies that highlight the benefits that red wine possesses to protect the heart. A study published in JAMA Internal Medicine found that resveratrol was unrelated to rates of heart disease, cancer and death. It was also shown in controlled studies that people who drink moderate amounts of alcohol, regardless of the type of drink, tend to have better blood records.

As for a recent study published by the National Institute of Wine Research in Australia, it was shown that drinking wine in moderation reduces the risk of heart disease. People who regularly drink a small amount of red wine, especially if accompanied with food, have a 30% lower risk of heart disease.

 TAGS:Varvaglione Papale Linea Oro Primitivo Di Manduria 2014Varvaglione Papale Linea Oro Primitivo Di Manduria 2014

Varvaglione Papale Linea Oro Primitivo Di Manduria 2014

 

 

 TAGS:Castello di Ama Chianti Classico Ama 2014Castello di Ama Chianti Classico Ama 2014

Castello di Ama Chianti Classico Ama 2014

Barcelona Restaurants With Organic Wines

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Organic wines can be found in many types of establishments. When talking about organic wines we could mention many different denominations, although in this case, we are referring to a type of crop where the sulfur addition limits are lower and the use of chemical synthesis products are kept as low as possible.

There is an increasing demand from customers for these wines and today many restaurants have added them to their menus. Have a look at our selection of Barcelona restaurants that offer organic wines in case you will be passing through the city or are going there for a holiday.

El Petit Celler

El Petit Celler is more than just a restaurant. It is a sensory experience where you can taste a variety of wines. Recently they have opened Tribut which is a space within El Petit Celler itself where you can taste more than 250 kinds of the best wines by the glass. The place also has a Vermutería where you can taste a large selection of vermouths accompanied by the best preserves. It was originally opened as a store, so it has endless shelves with a great selection of bottles that you can buy and bring home. The organic wines are well represented.

La Dentellière

Located in the Gothic Quarter of Barcelona this restaurant stands out for the quality of its products. With a central location, it offers eggs from Calaf, rice from Delta del Ebre, and of course, a good list of wines of Catalan and Spanish origin, among which you can find the organic Mureda and DO Castilla La Mancha, both red and white wine types.

Vistro49 Wine Bar and Cocktail Bar at Hotel Ohla Barcelona

Hotel Ohla Barcelona offers several gastronomic areas. Florian David from France has been Caelis’ sommelier for more than two years and he is responsible for Vistro49. The extensive menu includes organic wines and little-known wineries that produce precious wines. They also have a wide representation of well-known wines and cavas.

La llavor dels orígens

The name refers to two restaurants in Barcelona which are located in two alternative and trendy neighbourhoods: Grácia and El Born. Both restaurants have dishes with products from Kilometre 0. Their wine lists have some organic wines such as the Bouquet d’Alella, DO Alella, which is produced using the grape pansa blanca which is native to Alella.

 

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Hécula 2014

 

 

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Castaño Monastrell Ecológico 2016

Bodegas Torres: The World’s Most Admired Winery 2018

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To the professional’s of this sector, Bodegas Torres stands out again as “The world’s most admired brand of wines” according to the British magazine, Drinks International.

Again, the ancient family winery from the Penedès, Spain, occupies the pole position of the magazine’s annual ranking of 50 brands as it had before. It’s the only Spanish and European bodega leading the first place.

The winery goes back in history nearly 150 years and has been in family hands for 5 generations. Discover our Favourites from Bodegas Torres!

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Celeste Roble 2016

 

 

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Altos Ibéricos Crianza 2014

 

 

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Altos Ibéricos Reserva 2012

 

 

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Jaime I

 

 

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Torres 10

Top 20 Products of March at Uvinum

 TAGS:undefinedDiscover our 20 bestselling products of March at Uvinum. Thanks to their great price-value-ratio, these wines have turned into our customers’ favourites. Get seduced by the taste of the Uvinum community and dare yourself to try new flavours.

Wine Selection

 

 TAGS:Borsao Selección 2016Borsao Selección 2016

Borsao Selección 2016

 

 

 TAGS:Farnese Fantini Sangiovese Terre Di Chieti 2016Farnese Fantini Sangiovese Terre Di Chieti 2016

Farnese Fantini Sangiovese Terre Di Chieti 2016

 

 

 TAGS:Porta 6 2016Porta 6 2016

Porta 6 2016

 

 

 TAGS:Aviva Pink GoldAviva Pink Gold

Aviva Pink Gold

 

 

 TAGS:Moët & Chandon Brut ImpérialMoët & Chandon Brut Impérial

Moët & Chandon Brut Impérial

 

 

 TAGS:Domaine Horgelus Colombard-Sauvignon Blanc 2017Domaine Horgelus Colombard-Sauvignon Blanc 2017

Domaine Horgelus Colombard-Sauvignon Blanc 2017

 

 

 TAGS:E. Guigal Côtes du Rhône Rosé 2016E. Guigal Côtes du Rhône Rosé 2016

E. Guigal Côtes du Rhône Rosé 2016

 

 

 TAGS:E. Guigal Tavel Rosé 2016E. Guigal Tavel Rosé 2016

E. Guigal Tavel Rosé 2016

 

 

 TAGS:Les Jamelles Chardonnay 2015Les Jamelles Chardonnay 2015

Les Jamelles Chardonnay 2015

 

 

Spirits Selection

 TAGS:Courvoisier V.S. 1LCourvoisier V.S. 1L

Courvoisier V.S. 1L

 

 

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Fernet Branca

 

 

 TAGS:Grey Goose Vodka 1LGrey Goose Vodka 1L

Grey Goose Vodka 1L

 

 

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Chivas Regal 12 Year old 1L

 

 

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Jinzu Gin

 

 

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Bombay Sapphire 1L

 

 

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J&B 1L

 

 

 TAGS:Cîroc Vodka 1LCîroc Vodka 1L

Cîroc Vodka 1L

 

 

 TAGS:Gordon's London Dry Gin 1LGordon’s London Dry Gin 1L

Gordon’s London Dry Gin 1L

 

 

 TAGS:The Macallan AmberThe Macallan Amber

The Macallan Amber

 

 

 TAGS:Gin Puerto de Indias StrawberryGin Puerto de Indias Strawberry

Gin Puerto de Indias Strawberry

 

 

15 Best Christmas Wines for under £12

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It’s three weeks until Christmas, just in case you haven’t noticed. All the lights on the streets, Christmas markets, the smell of mulled wine mixed with wet asphalt, that’s the holly jolly season in the city. But there’s one thing that really matters, and that’s wine. The right wine for your personal Christmas feast makes the difference. And it doesn’t even have to be just for one day, Christmas is a season and it started already. 

At Uvinum, we have prepared a delicious selection of white, red and sparkling wines for under £12 for you that set the perfect framework from now until the big family dinner.

White Wines for under £12

 TAGS:Domaine Du Tariquet Premières Grives 2016Domaine Du Tariquet Premières Grives 2016

A must-have wine in every wine collection, summer and winter. A nice white, fresh, fruity but not without character. Delicious, unctuous and fresh are the 3 qualifiers that perfectly represent this classic of the Domaine du Tariquet. A safe value and with excellent value for money. 

 

 TAGS:Vigneti del Vulture Pipoli Bianco Basilicata 2016Vigneti del Vulture Pipoli Bianco Basilicata 2016

Vigneti del Vulture Pipoli Bianco Basilicata 2016 comes as the elegant ambassador of the Italian region of Basilicata. There, Vigneti del Vulture puts great efforts into the elaboration of the autochthone Greco and Fiano grapes. The output of this work is very presentable, a delicious and fruity white wine for young drinkers that are looking for an excellent value for money. 

 

 TAGS:Villa Sparina Gavi Di Gavi 2016Villa Sparina Gavi Di Gavi 2016

Villa Sparina Gavi Di Gavi 2016 stands out as the historic identity of Villa Sparina. The Italian winemaker creates a true classic from Piedmont with the autochthone Cortese grapes showing a vivid expression and a unique freshness. A gem on every Christmas menu.

 

 TAGS:Nuviana Blanco 2016Nuviana Blanco 2016

Nuviana Blanco 2016, wine from the region of the Cinca Valley. Bodega Nuviana uses modern techniques of vineyard management with drip irrigation and treatments that respect the environment.
It stands out for its freshness, its remarkably fruity character and its great aromatic intensity. The ideal wine to accompany the starters at your Christmas dinner. 

 TAGS:El Grifo Malvasia Seco Coleccion 2017El Grifo Malvasia Seco Coleccion 2017

El Grifo Malvasia Seco Coleccion 2017: a white wine from the region of Lanzarote based on Malvasía of 2017. According to Uvinum users, this white deserves an evaluation of 4 of 5 points. Perfect to warm up from the cold outside.

 

Red Wines for under £12

 

 TAGS:Marqués de Cáceres Crianza 2012Marqués de Cáceres Crianza 2012

From the fertile lands of La Rioja comes this Marqués de Cáceres Allevamento, a special red that combines tradition and innovation.
Elaborated by Marques de Cáceres, a winery that has been producing quality wines for more than four decades. It was founded in 1970 by Enrique Forner and was a pioneer in the renewal of Rioja wines. Currently, the fifth generation of the family is in charge of the winery. 

 

 TAGS:Pruno 2015Pruno 2015

The most wanted red wine at Uvinum also come at the market’s best price. It’s one of the most appreciated and praised wines on the Spanish market: Pruno 2015. It has been qualified as one of the world’s best wines for its price-value-ratio in several vintages, spoiling our palate with its juicy aromas and fruity, smooth and enjoyable character once again.

Discover a wine, at under £10, that also conquered the heart of Robert Parker. Moreover, this vintage comes in a lot fewer bottles: Don’t miss out on yours!

 

 TAGS:E. Guigal Côtes du Rhône 2013E. Guigal Côtes du Rhône 2013

The E. Guigal Côtes du Rhône year after year remains faithful to its quality. A great classic, a know-how and an incomparable quality-price ratio. The E. Guigal Côtes du Rhône 2013 is an indispensable wine in its cellar which vintage after vintage is Nº1 of sales at Uvinum and many other wine merchants.

 

 TAGS:Honoro Vera 2016Honoro Vera 2016

Honoro Vera 2016, a young red with personality. One of the most renowned wines of the Spanish appellation DO Calatayud on an international level. this wine delivers a Garnacha, grown at an average altitude of 850m above sea level – fresh, fruity and powerful. Bodega Ateca has created an expressive wine that’s easy-to-drink and to enjoy, easy to pair with any kind of dishes. Get seduced by an excellent vintage as this 2016.

 

 TAGS:El Molar 2016El Molar 2016

With El Molar 2016, Propiedad Vitícola Casa Castillo proves its high expertise once more. This Garnacha from Jumilla emphasises the appellation’s singularity. In a region with a hot and dry climate, where the brand’s winemakers mainly cultivate Monastrell grapes, El Molar 2016 stands out like a shiny diamond for its fruity touch. The previous vintage of 2015 already received high evaluations from nationally renowned wine guides and this vintage targets anew, excellent and well-earned critics. Don’t wait any longer and try a glass of this Jumilla gem.

 

Sparkling Wines for under £12

 

 TAGS:Parxet BrutParxet Brut

Parxet elaborates this Parxet Brut (£8.30), a sparkling wine from Cava vinified from Viura, Parellada, Pansa Blanca and Macabeo and has an alcohol content of 11.50%. The Parxet Brut finds an ideal companion in food like white meat and roast. The Uvinum community values the Parxet Brut with 3,7 of 5 points and also has the following ratings: peñín: 90. 

 

 TAGS:Col Vetoraz Prosecco Extra DryCol Vetoraz Prosecco Extra Dry

Col Vetoraz Prosecco Extra Dry is made with the Charmat method. This Prosecco Extra Dry wine has a persistent perlage. It’s a fruity sparkling, easy to drink, enjoyable. To be sipped with friends as an aperitif.

 

 TAGS:Castillo Perelada Brut ReservaCastillo Perelada Brut Reserva

Over the decades, the Castillo Perelada Brut Reserva created its own identity thanks to the use of native grapes and the cultivation area’s mild climatic conditions. The Xarel.lo adds the sparkling’s distinctive character, flavour, and structure, the Macabeo cares for appreciated freshness and the Parrelada provides delicacy and elegance. Castillo Perelada Brut Reserva is a true masterpiece!

 

 TAGS:Aviva GoldAviva Gold

Just like the rose could be defined by the element of fire, this Aviva Gold might be perfectly equalled to liquid gold. Glowing, bright, magical, this sparkling wine is a pleasure for the sight as well as the palate. It is ideal to accompany desserts, sweets, chocolates, in a way which will delight the most glutton and will give your party the unique fun and bright touch that this sparkling wine can give. 

 

 TAGS:Cordon Negro Brut MagnumCordon Negro Brut Magnum

Cordon Negro Brut is Freixenet’s most popular cava and is often referred to as the “Black Bottle Bubbly.”
Wine Spectator – “This shows more finesse than many of its peers, displaying a subtle juiciness, joined by aromatic apricot, quince, mandarin orange and almond notes. Finely meshed, with a lightly spiced finish.”

Alcohol Abuse in Adolescents Can Affect the Brain

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A recent study by the University of Eastern Finland and the University Hospital of Kuopio has seen a “critical thinking” in young people who were heavy drinkers of alcohol during their teenage years.

The results of the research, published in the journal Addiction, reveal that parts of the brain that develop before the age of 20 may be disrupted as a result of abuse of alcoholic beverages.

The study was performed using magnetic resonance imaging techniques applied to the brain structure of healthy youngsters that were alcohol users during their adolescence. They also tested control subjects of the same age that were light drinkers. Through three transverse phases performed at the same time. Over 10 years, with ages between 13 and 18 years at the beginning of the investigation.

All participants had good academic results and did not show appreciable differences in mental health problems, while drinkers had not been diagnosed with any alcohol abuse disorder. However, significant statistical differences between the two groups were observed.

Among “drinkers” there is a decrease in the volume of gray matter in the anterior cingulate cortex (an area of the brain involved in functions such as regulation of blood pressure and heart rate, and certain functions of higher level, such as reward anticipation, decision making, impulse control and emotion), as well as in the right insula (also linked to the latter functions of higher level).

According to the researchers, the excessive consumption of alcohol can interrupt the maturation process of the areas mentioned, particularly important in the control of impulses and in the sensitivity to the negative subjective effects of alcohol, so that these changes of volume can play an important role in the development of a substance use disorder later in life.

The exact mechanism behind these structural changes is not known, but it appears that some of them may be reversible if alcohol consumption is significantly reduced. And, as always, from Uvinum we recommend – a moderate and responsible consumption of alcohol. Relax and enjoy the pleasure of a glass of good wine without overdoing it.

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Barbazul 2013

 

 

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Pruno 2014

Wine Pairing for Chinese Food

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How many times have we gone to eat Chinese food not knowing what wine to order! Combining this type of cuisine is possible, both with cava and sparkling wine, white wine and red wine.

The sparkling wines, in general, are the ones that better will accompany this type of cuisine. They contrast the taste of soybeans, empanadillas and rice, of course, in all its aspects. With rice we can also incorporate semi-dry red wines and merlot varieties.

White wines also go well and refresh the palate along with fried dishes, sauces, noodles or seaweed. And also with the fish dished, as well as with the vegetables, which usually represent this cuisine.

Among the varieties in white wines to combine with Chinese cuisine, we find Sauvignon Blanc and Chardonnay, as well as other native white Spanish varieties, which are often similar to the mentioned grapes.

When it comes to pairing with meats, such as the lacquered duck, the chicken or the veal, which are rich spices, a good choice is a young red wine. In this case, the best known wines of Rioja and Ribera del Duero will triumph. Lacquered ducks can be enjoyed with grapes such as Monastrell or Bobal, Cabernet Sauvignon, and Syrah, among many others.

When the chinese dishes that are somewhat spicy and multi flavored, the varieties Gewürztraminer and Sauvignon blanc are recommended. In addition we will mention that tasting Chinese wines is another way of getting into the oriental culture, not all chinese restaurants have a grand variety of chinese wine, but some do. And in online wine stores and supermarkets are an option to broaden your horizon on oriental wine. Some oriental customs suggest to drink warm wine, of very low alcoholic level. This in fact, multiplies its organoleptic qualities.

 TAGS:Ferghettina Franciacorta BrutFerghettina Franciacorta Brut

Ferghettina Franciacorta Brut

 

 

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Ca’ del Bosco Cuvée Prestige Franciacorta

How to prevent a headache associated with wine drinking?

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Beyond the fearsome hangovers after a night of which one have a glass too many, some people suffer headaches associated with wine drinking. Normally it only takes one or two glasses for these people to suffer from migraines. This is a more common reaction than we think, so multiple scientific studies have been done with the aim of deciphering the trigger of this malaise.

There is no definitive answer to the origin of these headaches. Some studies suggest that these discomforts may be due to sulfites. Others talk about tyramine or histamines. Whatever the final responsibility, they are all natural elements the grape contains or that appear during the different processes of winemaking, helping its conservation, color and even flavor.

Since the potential detonators are naturally found in grapes and wine – in addition to being essential to give life to those wines that we like so much – we have selected a series of tips to help prevent these headaches.

The scientists and physicians responsible for the studies in question point out that it is necessary to observe variables such as the moment of consumption to be able to determine the degree of sensitivity of the people to these elements according to different factors, and thus to avoid situations of discomfort. Experts say that stress could be a major cause, so it is recommended to meditate on whether migraines appear after an arduous work day, or also in times of relaxation as a vacation.

Also, staying hydrated and drinking in moderation is a basic way to prevent headaches associated with wine and other alcoholic beverages; Even an effective method to avoid hangovers the next day. Complementarily, experts also advise taking an antihistamine to block the symptoms of discomfort.

 TAGS:Farnese Sangiovese Terre di Chieti 2015Farnese Sangiovese Terre di Chieti 2015

Farnese Sangiovese Terre di Chieti 2015

 

 

 TAGS:Vigneti del Salento I Muri Negroamaro 2015Vigneti del Salento I Muri Negroamaro 2015

Vigneti del Salento I Muri Negroamaro 2015

10 Things About Cabernet Sauvignon You Didn’t Know

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There is no doubt that Cabernet Sauvignon is one of the most talked about grape varieties when it comes to red wines. This strain which comes from the French city of Bordeaux in the 17th century is the result of the crossing between Cabernet Franc and Sauvignon Blanc, hence its name. But there is so much more to the delicious grape, read more about it here: 

  1. Cabernet Sauvignon was the world’s most cultivated variety until the 1990s when the Merlot took over.
  2. It grows very well in very different climates. It’s so noble that it has expanded non-stop throughout the rest of Europe and in the considered countries of the New World (United States, Chile, New Zealand, and Australia).
  3. Wineries in the Napa Valley in California pay more for these grapes than for other varieties in the area. This being very ironic because it’s one of the most produced there, without diminishing its value and price.
  4. It’s the most cultivated grape in Chile. The cold breezes of the Pacific Ocean and the induction effect of the Andes result in wines that are very similar to the reds of Bordeaux. Even French wineries have invested in the region because of its potential.
  5. The red wines based on Cabernet Sauvignon have a lot of body, structure and strong tannins, so it is ideal to pair it with grilled red meats, rabbit, wild boar, lamb and stews, among others.
  6. The whole world loves this variety and China is no exception. Recently a report was released that stated that the Chinese are the biggest consumers of red wine in the world and the Cabernet Sauvignon is one of the most popular grapes in this country.
  7. In the United States, it has its own official day: the Thursday before Labor Day, which is celebrated the first Monday of September.
  8. Other names that it’s known for are Vidure, Petit Vidure, Petit Cabernet.
  9. It’s the grape variety that has more reviews in the database of Wine Spectator’s, about 24,000 tasting notes dedicated to Cabernet Sauvignon.
  10. It’s said that the word “Sauvignon” comes from the French “sauvage”, which translates as “wild”, and currently suggests that it was a grape so noble that it grew wild and free in France.

 TAGS:Juan Gil Etiqueta Azul 2014Juan Gil Etiqueta Azul 2014

Juan Gil Etiqueta Azul 2014

 

 

 TAGS:Sassicaia 2012Sassicaia 2012

Sassicaia 2012