The winery Adega Mesão Frio elaborates this Claustrus Branco , a white wine from Douro that contains gouveio, rabigato, malvasia fina and fernao pires grapes. 4 of 5 points is the average score of this white according to Uvinum users.
Delicate aromas of citrus, melon and white flower. Light bodied with refreshing acidity and bright citrus flavous. The finish is medium in length, slightly zesty with a hint of minerality.
- Winemaker: Nuno Felgar
- Winemaking: Control of ripening on the vine, fermentation in stainless steel tanks of small capacity with controlled temperature (13 to 15 C) for about 30 days.
- Grape Varieties: Malvasia Fina, Fernão Pires, Gouveio, Rabigato.
- Food Pairing: A perfect wine to enjoy with food, try it with baked fish, soft goat cheeses, white meat and cod dishes.
- Store and Serve Advices: Serve at a temperature of 10-12 ºC.”