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Description · Firriato
Firriato Gaudensius Blanc de Noirs (Nerello Mascalese)
- View: pale straw yellow, bright gold shooting.
- Nose: intense and fruity, delicate citrus notes of Sicily, brioche, anise and mineral aromas.
- Mouth: complex flavor, good structure and at the same time remarkable elegance. Long-term persistence and tasty mineral, fine curd and final almond.
APPELLATION: Etna.VINEYARD: sandy soil with high drainage capacity.GRAPES: Nerello Macalese.
AGEING: bottled in contact with yeast for more than 32 months.PROCESSING: soft pressing of whole grapes and controlled fermentation temperature and fermentation in bottle by the "traditional method".
WINE PAIRING: appetizers, pastas, fish and crustaceans.RECOMMENDED SERVING TEMPERATURE: 6-8 °CALCOHOL: 12%
The passion of a young entrepreneur in love with his land gave life to the Firriato brand in the mid-1980's, in the heart of the marvelous scenario of the Trapani countryside which bears the signs of thousands of years of agricultural and winemaking culture while preserving a vibrant and wild...
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Posted on 30/05/19 at 03.40