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The Firriato Gaudensius Blanc de Noirs (£13.96) is a sparkling wine made by Firriato from the region of Etna that is based on nerello mascalese grapes and has an alcoholic content of 12%. Uvinum users evaluate this sparkling wine with 4 out of 5 points.

Technical sheet · Firriato Gaudensius Blanc de Noirs

Type Of Wine: sparkling wine
Appellation:Etna (Sicily,Italy)
Winery: Firriato
Volume: 75cl
Grapes: Nerello Mascalese (100%)
Allergens: Contains Sulfites
Alcohol Vol.: 12%

Description · Firriato

Firriato Gaudensius Blanc de Noirs (Nerello Mascalese)


  • View: pale straw yellow, bright gold shooting.
  • Nose: intense and fruity, delicate citrus notes of Sicily, brioche, anise and mineral aromas.
  • Mouth: complex flavor, good structure and at the same time remarkable elegance. Long-term persistence and tasty mineral, fine curd and final almond.

APPELLATION: Etna.VINEYARD: sandy soil with high drainage capacity.GRAPES: Nerello Macalese.

AGEING: bottled in contact with yeast for more than 32 months.PROCESSING: soft pressing of whole grapes and controlled fermentation temperature and fermentation in bottle by the "traditional method".

WINE PAIRING: appetizers, pastas, fish and crustaceans.RECOMMENDED SERVING TEMPERATURE: 6-8 °CALCOHOL: 12%


The passion of a young entrepreneur in love with his land gave life to the Firriato brand in the mid-1980's, in the heart of the marvelous scenario of the Trapani countryside which bears the signs of thousands of years of agricultural and winemaking culture while preserving a vibrant and wild...

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Highlighted review about Firriato Gaudensius Blanc de Noirs

Posted on at 03.40


Firriato Gaudensius Blanc de Noirs

It is a perfect blend between the screws that sink their roots in volcanic soils and the mountain climate that only Etna can offer. Sparkling is done according to the "blanc de noir" method to enhance the organoleptic characteristics of Nerello Mascalese.
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