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Description · Cartuxa
Pera Manca 2003
TASTING NOTES OF Pera Manca 2003:
- View: Granada.
- Nose: fine and complex aroma with ripe candied fruit and spices.
- Mouth: ample, firm and soft tannins.
GRAPES: Aragonez, Trincadeira.
TEMPERATURE: 16 °C
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Highlighted review about Pera Manca 2003
Posted on 11/03/15 at 12.57
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