The Sparkling Brut Franciacorta Ferghettina born in vineyards located in the beautiful setting of the hills of Adro, in Franciacorta. It is produced predominantly from Chardonnay and Pinot Noir grapes, harvested by hand in the first half of August. After pressing, the juice is placed in steel tanks at controlled temperature of 16 - 18 ° C for the alcoholic fermentation, separately for each vineyard. The different wine obtained is only assembled to the next spring and bottled for the second fermentation. The aging on the lees for a period of 24 months. This Franciacorta Brut shows a pale yellow color and a fine and persistent. The bouquet ranges from mild nutty notes and appealing hints of sweet fruit and white flowers. In return the mouth hints at the nose and is very persistent and fresh. Perfect as an aperitif, excellent with hors d'oeuvres and first courses based on fish. Ideal in combination with raw fish and shellfish.
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