Lis Neris (Friuli-Venezia Giulia)
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Description · Lis Neris
Lis Neris Pinot Grigio (Pinot Grigio)
TASTING NOTES OF Lis Neris Pinot Grigio:
- View: straw yellow.
- Nose: mineral notes, hints of lime, kiwi and almonds.
- Mouth: Fresh and tasty, fairly smooth and balanced, a nice lingering finish.
APPELLATION: Friuli-Venezia Giulia.
VINES: Lis Neris
GRAPES: Pinot Gris.
AGEING: 8 months in the same tanks with frequent "battonnages".
PREPARATION: fermentation in stainless steel tanks (20/22 °C)
PAIRING: grilled fish, steamed fish and shellfish, risotto with mushrooms.
TEMPERATURE: 8-10 °C
ALCOHOL CONTENT: 14%.
Reality among the most fascinating and dynamic not only of the Isonzo, Lis Neris has been able to establish itself over time thanks to a talent probably unique in being able to read not only its territory and its historical varieties, but also different styles and vines, centering each time the...
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