Mast Jägermeister (Herbal liqueur)
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Description · Mast Jägermeister
In 1934, after several years, Curt Mast finally achieved the perfect balance between the 56 herbs, blossoms and fruits of his new alcohol, the Jägermeister, in a small village near Brunswick. It would soon become a worldwide success with its spicy and herbaceous taste. Jägermeister 1.75L 's name means the "Hunting Master" and refers to the patron saint of hunters, Saint Hubertus, who has become a powerful symbol for this strong drink.
- Color: Jägermeister Magnum 1.75L has a dark golden brown, like candy
- Flavour: scents of menthol, clove, cinnamon and ginger.
- Taste: Menthol, cinnamon, cloves, allspice, cardamom, gentian. A long aftertaste with a mild minty presence of alcohol.
ALCOHOL CONTENT: 35%
1897 brought the birth of Wilhelm Mast’s son Curt – the man who was to invent Jägermeister 37 years later. Curt Mast was fascinated by the manufacture of spirits. It took a while for Curt Mast to find the right formula. Launched in Germany in 1935, Jägermeister quickly developed over...
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The Jägermeister includes...