El Molar 2016

Propiedad Vitícola Casa Castillo (Jumilla)

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Propiedad Vitícola Casa Castillo elaborates this El Molar 2016 (£11.82), a red wine from the region of Jumilla based on the best garnacha negra from 2016 and comes with an alcohol content of 14.5%. Lamb and meat is a great pairing for the El Molar 2016.

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With El Molar 2016, Propiedad Vitícola Casa Castillo proves its high expertise once more. This Garnacha from Jumilla emphasises the appellation's singularity. In a region with a hot and dry climate, where the brand's winemakers mainly cultivate Monastrell grapes, El Molar 2016 stands out like a shiny diamond for its fruity touch. The previous vintage of 2015 already received high evaluations from nationally renowned wine guides and this vintage targets anew, excellent and well-earned critics. Don't wait any longer and try a glass of this Jumilla gem.

Technical sheet · El Molar 2016

Type Of Wine:
red wine
Vintage:
2016 Other vintages
Appellation:
Jumilla (Murcia,Spain)
Cellar:
Propiedad Vitícola Casa Castillo
Volume:
75 cl
Grapes:
Garnacha negra
Pairing:
MeatLamb
Allergens:
Contains Sulfites
Alcohol Vol.:
14.5%
Consumption Temp.:
16-18ºC
Ending Year For Optimal Consumption:
2024
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El Molar 2016 (Garnacha negra)

With El Molar 2016, Propiedad Vitícola Casa Castillo proves its high expertise once more. This Garnacha from Jumilla emphasises the appellation's singularity. In a region with a hot and dry climate, where the brand's winemakers mainly cultivate Monastrell grapes, El Molar 2016 stands out like a shiny diamond for its fruity touch. The previous vintage of 2015 already received high evaluations from nationally renowned wine guides and this vintage targets anew, excellent and well-earned critics. Don't wait any longer and try a glass of this Jumilla gem.

TASTING NOTES: El Molar 2016
- View: Brilliant red fruit
- Nose: Full aromas of ripe red fruits, sweet cherry and balsamic notes
- Mouth: Sweet notes of ripe fruits, silky texture, mineral freshness and powerful expression

APPELLATION: Jumilla
VINEYARD: Propiedad Vitícola Casa Castillo
GRAPES: Garnacha negra

AGING: in 500 l barrels
PREPARATION: Fermentation with the whole grapes and on natural yeast

PAIRING: Lamb
TEMPERATURE: 16-18ºC
ALCOHOL: 14.5%

Propiedad Vitícola Casa Castillo

In 1941 is when Don Jose Sanchez-Cerezo Casa Castillo acquires the property for the use of rosemary bush. The farm was situated a warehouse built by the French in 1870. It is in 1985 when the second generation of the family (Nemesio and his son Jose Maria Vicente) start a new project with...

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Reviews about other vintages

Reviews about El Molar 2012

Iván Martínez Hierro
Iván Martínez Hierro

4.5/5

Another of my recent discoveries. Although he knew the property Casa Castillo, Jumilla, mainly for its Monastrell Pie Franco, a real flagship in the DO, at a fair could taste El Molar, a single...

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Celeste Green
Celeste Green

4/5

TASTING NOTES: - View: The Molar 2012 has a bright cherry color. - Nose: The nose shows aromas of sweet spice, ripe fruit, scrubland - Taste: the wine in the mouth is tasty, ripe tannins...

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Reviews about El Molar 2015

Albert Green
Albert Green

4/5

Buying wine as El Molar 2015 at Uvinum and will not regret it. Red intense cherry colour and very high layer. Good aromas of ripe fruit. It left a long taste.

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CervezuS
CervezuS

4/5

Grape varieties (%): 100% Garnacha. Elaboration: Aged 12 months in large oak barrels (fudres). Alcohol volume: 14%. Serving temperature: 16-18º C. Food pairing: white and red meats in sauce,...

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Cutanda Vinos Y Licores
Cutanda Vinos Y Licores

4/5

El Molar Vn is an atypical wine in the area of ​​Jumilla with pleasantly surprising results. Grenache in the vineyards of Casa Castillo, on calcareous soils, is presented as a nice red, which...

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