Bodegas Jiménez Landi elaborates this Sotorrondero , a red wine from the region of Méntrida from the syrah and garnacha grapes. The Sotorrondero is the ideal red to combine with cheese and soups and stews. At Uvinum, this red wine scores an average rate of 4 of 5 points.
“The Jiménez Landi Sotorrondero is a delicious full organically produced wine made from 40-70 year old vines Grenache and Syrah. Powerful, yet easily accessible. Just a nice Rhone at the highest level but substantially cheaper. Dani Jimenez and Landi wines are very popular because of its excellent quality. The challenge is that all the wines but produced very limited.
“Sotorrondero Jiménez-Landi is a wine made from grapes Syrah and Grenache 60% 40% collected in vineyards of the town of Méntrida. The Syrah vines are 10 years old and Grenache between 40 and 70. It has an aging that has lasted for 10 months in French oak barrels.”
“Nice colour. Bakery smell at the end. Coffee Flavoured.
Better with vegetables.
The Jimenez is the best company for Jiménez-Landi Sotorrondero.
It can be found in some gourmet shop.
It is important to open it before consuming.
“Deep red, almost cherry. Violet rim. High Capa. Dense and elegant tear. Intense, complex nose. Opening soon predominate roasted and smoked. Over time they appear ripe black fruit notes. A good entrance, frank and comprehensive step, structure, sweetish tannins and hints of spice.”