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Grapes in Napa Valley (AVA) are privileged have a Mediterranean climate and a geography and geology that are especially suitable for producing grapes of high-quality.
There are many microclimates in the Napa Valley. For example, the South is cooler than the north, the east is drier than the west, and in the west there are many storms.
In this region of the United States there are more than 700 wineries, producing grape varieties where the following stand out: Cabernet Sauvignon, Chardonnay, Pinot Noir, Merlot, and Tempranillo.
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