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Description · Idealdrinks
Principal Extra Virgin Olive Oil
TASTING NOTES OF Principal Extra Virgin Olive Oil:
- Nose: aromas of green leaf, fresh grass, apple, almond, tomato and green banana.
- Mouth: harmonious complexity, ripe and green, bitter and spicy fruity notes.
OLIVES: Galega, Cobrançosa, Picual, Arbequina, Cornicabra.
PREPARATION: olives from the region Abrantes, olive groves in traditional and intensive and some irrigated. Obtained directly from olives and solely by mechanical harvesting.
PAIRING: pies, marinades and as a condiment for fish and pasta.
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Highlighted review about Principal Extra Virgin Olive Oil
Posted on 21/09/15 at 12.22
Harmonious complexity of green and ripe fruity, bitter and pungent olive Notes of green leaf, fresh grass and fruits like apple, almond, tomato and green banana.
- Wine. Maker:
- Winemaking: The olives came from Abrantes. Region , olive groves under traditional and intensive...