Bodega Catena Zapata (Mendoza)
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Description · Bodega Catena Zapata
Alamos Malbec 2016 (Malbec)
TASTING NOTES OF Alamos The Wines Of Catena Alamos Malbec 2016:
- View: ruby red, violet reflections.
- Nose: aromas of dark berries.
- Mouth: flavors of dark berries, raspberries and currants, sweet spices and leather.
PREPARATION: cold maceration 2 days, 9-15 days of fermentation and then 2-4 days post fermentation maceration, fermentation average temperature: 28 °C.
PAIRING: grilled meats, meatballs, dried meat and stews.
TEMPERATURE: 15-17 °C
ALCOHOL CONTENT: 13.5%
Bodega Catena Zapata
In 1994, Nicolas and his team were confident they had identified the best lots for growing Chardonnay, Cabernet Sauvignon and Malbec. First, Jose Galante, winemaker since 1975, bottling a small cut grapes from the oldest and most uniform batches of Uxmal vineyard (which later was called because...
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Highlighted review about Alamos Malbec 2016
Posted on 04/05/17 at 04.38
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