Vega Sicilia (Ribera del Duero)
Technical sheet · Vega Sicilia Valbuena 5º Año
- Type Of Wine:
- red wine
- 2013 Other vintages
- Vega Sicilia
- 75 cl Other volumes
- StartersMeatHam and sausagesCheesePâté or foie grasRed meatGameLambGrilled meatsHard cheeseJamon IbericoFoie
- Contains Sulfites
- Alcohol Vol.:
- Consumption Temp.:
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Description · Vega Sicilia
Vega Sicilia Valbuena 5º Año 2013 (Tempranillo, Tinto Fino, Tinta del País, Cabernet Sauvignon, Malbec and Merlot)
TASTING NOTES OF Vega Sicilia Valbuena 5º Año 2013:
- View: burgundy red, cardinal trim.
- Nose: gooseberries, bilberries, aromas of fine oak and nothing dominant, typical balsamic touches the soil of Vega Sicilia.
- Mouth: Silky, intense, notes of vanilla, refined and authentically end of cassis texture.
APPELLATION: Ribera del Duero.
VINES: Bodegas Vega Sicilia
GRAPES: 95% fine Tinto 5% Merlot.
AGEING: 5 months in wood tanks 20,000 liters. Then, about 16 months in new barrels (50% American oak and 50% French oak), 4 months in semi-new casks and finally about 4 months in large wooden vats before bottling.
ALCOHOL CONTENT: 14%
Vega Sicilia winery is probably the most recognized Spanish wine-growing estate on international level. It was founded by Eloy Lecanda in 1864. During its nearly 150 years of history, the owners of the winery changed but the wines always have kept their personality: concentrated, genres and...
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