“I. VARIETY: 100% Vidau (40% Tempranillo, 40% Grenache, 20% Other) .II. ALCOHOL: 14% Vol.III. AGING: 17 months in oak barrels Francés.IV. DEVELOPMENT: The grapes come from the oldest vineyards being 80 and 100 years of payment "Cuesta la Reina" family owned for four generations. Manual harvest took place in October. In the process any pumping system was not used, only gravity to avoid damaging the fruit. Fermentation was carried out in stainless steel tanks with native yeast vineyards, controlling the temperature at 30 ° C. The total duration of maceration was 32 days. Once descubado, the wine was transferred to French oak barrels Allier and Romanian oak barrels where it was racked 5 times. It was bottled in June (2 years later) remaining in bottle 12 months before getting to the venta.V. TASTING: cherry red color well covered. elegantestostados fine aromas and creamy, ripe fruit, with much expression and complexity. The palate is powerful, fleshy, round, rich in nuances, complex and elegant retronasal.VI. RECOMMENDED DISHES: Accompany perfectly cured cheeses, beef, roasts, big and small game, rabbit, partridge, wild boar, roe deer or even meat in sauce with especias.CAMPO Cropping business as usual. The most traditional way of producing wines of Rioja, the love of our parents, Antonia and Benito Escudero trasmitieron us to the cultivation of ancient vineyards whose grapes Arvum is made. The tribute that now their children want to convey in open correspondence, dedication and tenderness with which a family is held together around a big dream. Some things never change over time.”
- View: dark cherry
- Palate: complex and manifests, meaty, powerful tasty
Red wine varieties 40% Tempranillo, 40% Garnacha and 20% of other varieties (Graciano, Mazuelo, etc.) from all strains of more than 100 years and aged for 17 months in oak barrels.
balanced aromas of fresh and ripe summer fruits, with toasted tones and mineral memories
Fruity aftertaste with sweetish tannins.”