Quinta da Lixa (Vinho Verde)
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Description · Quinta da Lixa
O Tal Vinho da Lixa Extra Dry (Arinto and Avesso)
TASTING NOTES OF O Tal Vinho da Lixa Extra Dry:
- View: citrine.
- Nose: aromas of fresh fruit and great complexity.
- Mouth: great presence of fine bubbles.
APPELLATION: Vinho Verde.
VINEYARD: Quinta da Lixa
GRAPES: Arinto, Avesso.
WINE PAIRING: fish dishes, seafood, lighter meats.
TEMPERATURE: 10-12 °C
ALCOHOL CONTENT: 11.5%
Quinta da Lixa
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Highlighted review about O Tal Vinho da Lixa Extra Dry
Posted on 21/09/15 at 12.22
Citric colour with aromas of fresh fruit and very pleasant complexity. The fine bubbles are another characteristic that betray the quality of this Sparkling Wine.
- Winemaker: Carlos Teixeira
- Winemaking: Made by Charmat method of fermentation, this is a Extra-Dry Sparkling wine,...