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Wine & Hard cheese: pairing

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The cheese is a food that combines seamlessly with various types of wine, depending on the consistency and texture. Eating a good cheese is a typical act of any food culture, especially the appetizers.

The best combination available to enjoy the authentic flavor of good cheese is, without doubt, a good red wine with body and taste. This combination wakes up in the mouth a real pleasure and exalts the qualities of both the wine and the cheese.
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Jancis RobinsonJancis Robinson

Wine & Hard Cheese: Pairing: Jancis Robinson score

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