TASTING NOTES: -View: Enira Reserva 2007 shows an intense ruby red color -Nariz: Aromas of cherries, red fruit -Boca: Subtle tannins supporting structure is soft, warm and deep CELLAR: Enira GRAPES: 66% Merlot 14% Syrah 14% Petit Verdot 6% Cabernet...
“Remarkable! Not only the ruby red, dense and intense color, the penetrating cherry aromas, which pass into the juicy, lively taste of this wine. Traces of red fruits can be traced back to the exact time of reading. The tannin of Reserva is fine and balanced and supports the appeal of this wine....”read
TASTING NOTES: - View: Enira 2009 shows a deep purple - Nose: The nose is full of vanilla and crisp red fruits aromas. - Mouth: The mouth is having a lovely aterciopelo first attack. Like tasting a tart red fruits. In the middle of the mouth the tannins...
“This matured in barrels of red wine from Merlot, Cabernet and Syrah is an ancient wine region is back in the European top: Thrace in Bulgaria. The sumptuous scent of cassis, juniper and coffee goes into a stunning taste, which is characterized by dark berry fruit and chocolate. One such complex,...”read
TASTING NOTES OF Enira 2010: - View: ruby red color with purple trim - Nose: aromas of red fruits and spices - Mouth: good body, long finish, tasty APPELLATION: Bessa Valley VINEYARD: Enira GRAPES: Cabernet Sauvignon, Merlot, Petit Verdot and...
“The nose is filled with slightly tart aromas of red fruits and vanilla. Velvety palate is wetted by fruity fruit cake nuances that are supported by the wood nuance of tannins. The dense structure of Enira prepares marvelous in the long borne fruit finale. 'The Enira is a blend of Merlot, Syrah...”read
TASTING NOTES: - View: Enira Reserva 2008 has a dense ruby color and intense - Nose displays aromas of cherries penetrating - Mouth: Intense fruit, warm and baked with a slightly charred but flexible finish. Very sweet start, but then animated and beautiful...
“Remarkably, not only the ruby red, dense and intense shades, the penetrating cherry flavors, which pass into the lush, vibrant taste of Enira Reserva. The traces of red fruits are due to the exact time of the reading. The tannin structure of Enira Reserva is fine and balanced and supports the...”read
“This Merlot replaced every Heinz Riihmann: He breaks the hearts of the proudest women because he is so stormy and so passionate. Adorable its Beerenaromatik, seductive spices from 1001 night on the palate, not an ounce of fat too much, alive and with silky charm.”read
TASTING NOTES OF Damianitza No Man's Land Lava Wine Of Bulgaria 2015: - View: ruby red. - Nose: aromas of blueberries and cherries. - Mouth: juicy, delicate, with lots of fruit, acidity and tannins. APPELLATION: Trakia Valley. VINEYARD: Damianitza...
“Classic red cherry color of a 2015. Smell like nuts, like it.A smoky touch remained in my mouth.
A wine of Edoardo Miroglio will improve any meal.
I shared a few glasses of Edoardo Miroglio Pgi Soli Pinot Noir with that person I always am happy to drink wine with.”read
“The complex aromas of pepper, plum and smoke enchanted already after the first sip of Enira Easy Merlot Bessa Valley. This is followed by delicate, sweet tannins which emphasize the first impression. Fresh, yet warm, soft and with incredible depth finally adjusts itself a medium-long finish with...”read
“ORIGIN OF NAME: PDO Nova Zagora
TIME to taste it: family dinner
IDEAL CONSUMPTION: 2015/2023
TEMPERATURE: 18/20 ° C
PAIRING: pasta with meat, red meat
GRAPES: 100% mavrud
OF TANNIC RATING: 8/10”read
“Wine and friends always pairs very well.
The border colour was almost brown. The smell of red fruits in the Katarzyna Contemplations By Katerzyna Merlot Malbec 375ml is quite obvious. I liked the acidity of 2015.
The Merlot matches quite good with game meats.”read
TASTING NOTES OF Damianitza No Man's Land Lava 2013: - View: ruby red. - Nose: aromas of blueberry and cherry. - Mouth: well integrated lots of fruit, juicy, medium-bodied, soft tannins, not aggressive. APPELLATION: Valley of Thrace. GRAPES: Cabernet...
“TASTING NOTES OF Damianitza No Man's Land Lava 2013:
- View: ruby red crystal.
- Nose: attractive nose of vanilla, red and black fruit.
- Mouth: pure fruit flavors, juiciness, harmonious freshness, an intense flavor, a nice character
APPELLATION: Valley of Thrace.
GRAPES: Cabernet Sauvignon,...”read
“The complex flavors of pepper, plum and smoke enchant even after the first sip of Enira Easy Merlot Bessa Valley. This is followed by delicate, sweet tannins, which underline the first impression. Fresh, yet warm, soft and with incredible depth eventually adapts a medium-long finish with spicy...”read
“Intense purple ruby red center. Sweet cherries and plum compote in the seductive nose, also chocolate and Corinth Brombeermuffins. Creamy texture might depart in gutsy palate, ripe tannins and dessert-like sweet extract, black cherries and prunes.”read
TASTING NOTES OF Enira Reserva 2010: - View: Deep ruby crimson. - Nose: a strong bouquet of red berries with a hint of vanilla. - Mouth: feeling of fullness in the mouth with refined tannins (but a true spine), impeccably balanced, very tasty (with...
“Noteworthy is not only the ruby-red, dense and intense color shades, also penetrating cherry aromas, which pass into the juicy, lively taste of Enira Reserva. Traces of red fruits are due to the exact time of the reading. The tannin structure of Enira Reserva is fine and balanced and supports the...”read
“The Barbare Cabernet Sauvignon / Merlot shows a dark violet color and presented in Bouquet Aromas of ripe plums blackberries, and hints of dark chocolate, which mingle with traces of tobacco and dried thyme. On the palate, revealing soft honed tannins and an extraordinarily creamy texture and...”read
- Nose: is characterized by persistent enough fruity aromas of spices, berries
- Palate: and creates a sense of softness, content, durability and length. A large fruit finish leaves a warm feeling, dressed with a sense of supple tannins
“The Damianitza No Man's Land Lava shows in the glass a deep ruby red, accompanied by purple hues. The fruity nose is dominated by intense aromas of black cherries, blackberries and blueberries. The taste convinced this wine by delicate toasty aromas, a medium body and a juicy texture. The...”read
TASTING NOTES OF Enira 2011: - View: dark garnet. - Nose: saturated with vanilla, menthol, leather aromas, hints of blackberry and raspberry nose. - Mouth: perfect balance, with woody tannins, structured and harvested ripe grapes, a lingering finish....
“The nose is filled with slightly tart aromas of red fruits and vanilla. Velvety palate is wetted by fruity fruit cake nuances that are supported by the timber nuance of tannins. The dense structure of the Enira prepares wonderful on the long, fruit borne Finale vor.'Der Enira is a blend of...”read