Find in Uvinum the best range of champagne of 2008 to take them with the best price. You can have champagne of 2008 from £32.33 online, safely and with all the guarantees , in a few days you'll receive your Wine Champagne at home with a value for money as excellent as the H. Blin Brut Millésime.
TASTING NOTES OF Perrier-Jouët Belle Epoque 2008: - View: bright golden mantle, almost radiant clarity and vibrant string of fine bubbles. - Nose: aromas of magnolia, honeysuckle and citrus (lemon peel, orange and bergamot) covered with notes of peach...
Bright golden mantle, almost radiant clarity and a string of fine bubbles and vibrant
Scents of magnolia, honeysuckle and citrus (lemon peel, orange and bergamot) coated notes of peach and pear on the right point of maturity, with a touch of minerality
A crystalline freshness...”read
“- The finest wines of the Cote des Blancs and Montagne de Reims combine with those of Bouzy to make their vintage Rosé reserve,the crowning achievement of a remarkable year. A wine of perfect balance and structure with extraordinary finesse.
- It's bouquet is complex and powerful, the predominant...”read
TASTING NOTES OF Pol Roger Blanc de Blancs Vintage 2008: - View: vibrant yellow, a remarkable effervescence. - Nose: notes of fresh butter, quince and citrus notes backed by floral notes and finally raromas slightly toasted, indicative of the complexity...
“golden color with green highlights and a remarkable effervescence in the glass. On the nose, grapefruit notes with almonds evolve into white flowers and apricot. On the palate, the texture is fresh and spicy. mouth end briskly and long-lasting scents. golden color with green highlights and a...”read
TASTING NOTES OF André Clouet Millesimé 2008: - View: old gold, copper highlights, fine and persistent bubbles. - Nose: fruity aromas, white fruit, apple, pear, mineral notes, smoky, balsamic, butter, pastry and hay. - Mouth: powerful, intense, creamy,...
“Champagne Millésime 2008 Tanneux-Mahy Champagne Millésime 2008 consists of Chardonnay grapes (70%), Meunier (10%), Pinot Noir (20%). The alcoholic fermentation takes place in steel. The wine is made with the use of malolactic fermentation. Minimum 36-month stay on yeasts and 3 months of rest...”read
TASTING NOTES OF Pol Roger Rosé Vintage 2008: - View: pink sharp and bright, a nice foam. - Nose: fine aromas of raspberry, currant and almond. After aeration, wild strawberries and shades of lilac. - Mouth: a harmonious blend of red fruits, with finesse...
“I bought the Roger Pouillon Et Fils Extra Brut Grand Cru Les Valnons in the wine cellar.
It has a dense colour. Yeasty and and notes of bakery on the nose. The 2008 tastes a little bit oily in the mouth.”read
“This champagne comes from chardonnay grapes and pinot black of Grand Cru vineyards in Verzy. It follows a long refinement in the cellar. The Champagne Millésime Grand Cru by Fernand Thill gives a perfect balance between the cherry and cherry finish of the pinot black.”read