Bottega Rosina Zambon was a strong-willed and enterprising lady, she was born in Arborea in Sardinia, the daughter of Venetian immigrants who had settled on the island in the 1930's following the land reclamation projects of the Facist era. In the 1960's,...
“Bottega Gold Rose Spumante is a unique, elegant sparkling wine, prestigious and exclusive, made from pinot noir grapes gathered along the river Po, south of the region of Lombardy. An area with its gentle hills characterized by its mild climate is perfect for growing grapes. Metallic bottle handy...”read
...good structure, good acidity and aromatic long persistence. Aftertaste understory. APPELLATION: Oltrepo Pavese. VINES: Cantine Pirovano GRAPES: Barbera. PAIRING: grilled meats, boiled meats, sausages, white meats like chicken, poultry, game and cheeses....
“Absolutely "un-italiienisch" more like a varietal Chamgagner or a cava brut nature. At least I have never known such a thing from Italy. Very dry. Goes well with fish and marine animals unless they are strong. since the Spumante is also quite strong.”read
TASTING NOTES: - View: Monsupello Nature da Pinot Nero Pas Dose has a straw yellow color with fine and persistent perlage with a very soft foam. - Nose: is a sparkling wine with complex aromas, reminiscent of bread crusts, evolution leads to notes of...
- View: Monsupello Nature da Pinot Nero Pas Dose shows a straw yellow color. Fine and persistent foam with a very soft perlage.
- Nose: is a sparkling wine with complex aromas, reminiscent of bread crusts, evolution leads to notes of cassis, bitter almonds and toasted hazelnuts.
“Monsupello brut ROSE'PINOT BLACK Classic Method
Color: salmon pink medium intensity. Fine and very persistent.
Aroma: The nose is medium evolved, fruity, fine and elegant. They distinguish the typical smell of crusty bread, ripe apple and rosehip.
Taste: dry with a nice freshness that gives...”read
“For England CONTRACT 100% Pinot Nero with a very fine perlage but lively. The nose prevail hints of crusty bread, mixed with those of green apple and white flowers. In the mouth emerges a fresh yeast aroma and white fruit with an intriguing minerality final. Serving suggestions: as an aperitif,...”read
“Pale straw yellow, clear and bright. Fine and persistent perlage. Floral and fruity aromas of good intensity with a strong memory of yeast and bread crust. In the mouth it is fresh, full-bodied with a harmonious and persistent finish.”read
TASTING NOTES: - View: Monsupello Brut Rose' is colour salmon pink medium intensity. - Nose: The nose is medium evolved, fruity, fine and elegant. Distinguish the typical nose crusty bread, ripe apples and rose hips. - Palate: Dry with a nice freshness...
“Color: salmon pink of medium intensity. Fine and very persistent. Nose: The nose looks mildly evolved, fruity, fine and elegant. We distinguish the typical smell of crusty bread, ripe apple and rose hip. Taste: dry with a pleasant freshness that gives the palate a good persistence and structure.”read
“CONTRACT Blanc de Blancs Brut
Chardonnay in Piedmont, rich, with a surprising delicacy, round and still mineral. Besides its golden robe, floral fragrances, angelica, citrus, with a hint of ginger and MOUTH, hints of crusty bread and biscuits at the end, typical of Blanc de Blancs.
“For England Rosé CONTRACT
A highly structured wine but with an expression clear and precise; in large MOUTH, which reveals, in subtlety and persistence, a complex range of flavors.
The Rosé is therefore first and foremost a great wine.
The NOSE are notes of apricot and orange.
TASTING NOTES: - View: pale straw yellow, green reflections, regular and persistent bubbles. - Nose: Fragrant and fresh aroma, fruity notes of apple, classical references yeast and bread crust. - Mouth: mouth consistent with the nose, delicate and...
“Brut Luigi COPPO Colour: pale straw yellow with greenish reflections Perlage: fine Nose: intense, fragrant, fresh apple sensation followed by hints of bread and yeast. Taste: Dry, fresh, strong but delicate. Serving suggestions: as an aperitif; with pitch-based dishes, vegetables and white meat....”read
“This Tenuta Il Bosco Pinot Nero Cuvée Brut Oltrenero Oltrepò Pavese Metodo Classico must not be missed if you are planning a toast. Drinking it with a lover for a romantic dinner is perfect.
I especially liked the colour. Smells of yeast and bakery. Berry flavour.”read
“Rose pink with amber highlights abundant fine, persistent, finebeady perlage. Ample bouquet, long and caressing with reminiscence of salvia, mint, and mature apricots. Dry, harmonious, rich and smooth, pleasurable long lasting fruity tothe palate.”read
TASTING NOTES OF Ca' Montebello Metodo Classico Pinot Nero Brut: - View: intense and creamy straw, fine and persistent perlage. - Nose: intense and refined, fresh floral notes well mixed with delicate aromas of yeast and bread crust. - Mouth: fresh, smooth...
TASTING NOTES OF Ca' Montebello Metodo Classico Pinot Nero Brut Rosè: - View: bright pink, fine and continuous perlage with extensive and persistent foam. - Nose: Delicate and fragrant aroma, ripe fruit and delicate aromas of yeast. - Mouth: a nice, elegant...