In Uvinum we offer you a large catalog of vinho Verde sparkling wine for that you may buy them at the best price. From only £2.75 you can get vinho Verde sparkling wine in a moment, in a 100% secured way , in a few days you'll receive your Wine Vinho Verde at home with a value for money as excellent as the Hortas do Caseirinho.
1 to 20 of 37 products (Vinho Verde sparkling wine)
TASTING NOTES OF Hortas Caseirinho Frisante: - View: citrus and clear, fine and persistent bubble. - Nose: Fresh aroma, floral notes, pear, green apple and light tropical notes. - Mouth: balanced with a smooth, refreshing and persistent freshness. APPELLATION:...
“Ruby red color of strong concentration. Aromas fresh and quite fruity, resembling plum and wild ripe aromas. In the mouth it has a strong, dense and concentrated structure. Tannins well present, but soft and well incorporated in the set.”read
TASTING NOTES OF O Tal Vinho da Lixa Extra Dry: - View: citrine. - Nose: aromas of fresh fruit and great complexity. - Mouth: great presence of fine bubbles. APPELLATION: Vinho Verde. VINEYARD: Quinta da Lixa GRAPES: Arinto, Avesso. WINE PAIRING: fish...
Citric colour with aromas of fresh fruit and very pleasant complexity. The fine bubbles are another characteristic that betray the quality of this Sparkling Wine.
- Winemaker: Carlos Teixeira
- Winemaking: Made by Charmat method of fermentation, this is a Extra-Dry Sparkling wine,...”read
“16 pts Revista de Vinhos - Floral aroma due to the Loureiro variety and delicate citrus. Proof of mouth with fine bubble, medium mousse and adequate pressure. Citrus in taste and some perception of sweetness.”read
TASTING NOTES OF Soalheiro Brut 2015: - View: citrine yellow, fine and persistent bubbles. - Nose: fruity aromas, good balance between acidity and alcohol. - Mouth: mineral notes, good persistence and complexity. APPELLATION: Vinho Verde. VINES: Quinta...
“Yellow citrus colour, fine and persistent bubbles. The aroma of the fruit reveals Alvarinho grape, showing a good balance between acidity and alcohol. The flavour has mineral notes, persistence and good complexity. This year harvest is distinguished by its elegant aroma and flavour intensity.”read
TASTING NOTES OF Dom Ferro Super Reserva 2006: - View: intense yellow, light golden reflections. - Nose: elegant aroma, dominated by apples, brioche, hints of smoke and phosphorus. - Mouth: a wine full-bodied, dry and creamy, with fine and persistent...
“perfect wine for my taste, perfumed nose and very persistent in the mouth, despite being older than the younger brother, is a fresh wine, that gives you the urge to drink another glass, good buy, since I had only tasted the base again, in this riserva2006, they call super, the bubble is very fine...”read
“16 pts Revista de Vinhos - Crystaline, straw color with citrus reflections, showing fine and persistente bubbles. Complex aroma, where citrus fruits are combined with nuts and "brioche". In the mouth a subtle honeyed sweetness is involved with aging aromas. A creamy foam blends with the acidity...”read
“Deep dark purple color. Expressive and exuberant on the nose, with intense blackberries, raspberries and black plums bouquet, becomes more complex in the mouth with notes of tobacco and chocolate. Powerful and full bodied, with round tannins. Great freshness and acidity.”read
...smooth taste, with a freshness and strong persistence, and some intense notes of wild flowers. APPELLATION: Vinho verde (Vinho Verde, Portugal). VINEYARD: Provam. GRAPES: Alvarinho. AGEING: Madura for a maximum period of 5 months in American oak barrels...
“Fine bubbles and persistent aroma, mineral with some toasty/biscuit and complexity due to aging in the bottle. Full-bodied, dry (brut), good acidity and fruit end where persists the wine variety.”read
“TASTING NOTES OF Giroflé:
- View: straw, fine and persistent bubbles.
- Nose: delicate aroma, notes of bread, citrus and floral notes.
- Mouth: Soft and attractive foam with a very persistent aftertaste.
APPELLATION: Vinho Verde.
GRAPES: Arinto, Bical, Chardonnay.
PREPARATION: Prepared by the...”read
Fruit aroma of pineapple and tangerine, and some body fat in the mouth, light touch of dry straw. Good acidity and persistent finish.
- Winemaker: Fernando Moura
- Winemaking: Selection of the grapes. Extraction of tue must from the 1st and 2nd pressings. Decantation for 24 hours...”read
TASTING NOTES OF Quinta de Alderiz Alvarinho Brut 2010: - View: citrine, straw-colored hues, fine bubbles and persistent foam. - Nose: aromas typical of Alvarinho. - Mouth: fresh but balanced, elegant and full-bodied, well integrated mousse and persistence....
The wine presents limpid aspect, with a citrine color with shades of straw, with fine bubbles and persistent foam which is the typically the aroma of the Alvarinho grape. In the mouth it is fresh but balanced, elegant and with good body, well-integrated mousse and persistence with...”read
TASTING NOTES OF Quinta da Calçada Harvest Brut: - View: Yellow citrus bright, light golden hues. - Nose: elegant and persistent aroma, light brioche and dried fruit notes, high salinity and mireralidad in the region. - Mouth: Good volume in the mouth,...
“Still very young to evaluate the true potential of the wine, it shows a citrus color, with light golden nuances. Elegant and persistent aroma with well integrated notes of wood and combined with a good minerality. Good volume in the mouth (creamy) with a crisp acidity and a fresh, long finish.”read
“17 pts Wine Mag PT - Bright citrus yellow color with light golden nuances. Elegant and persistent aroma, with light brioche and dried fruit notes involved by high salinity and mireralidade the region. Good volume in the mouth, light toasty, complex and crisp acidity resulting in persistent and...”read