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1 to 20 of 132 products (Sparkling wine more than £48)
TASTING NOTES: Laurent Perrier Cuvée Rosé Brut - View: Attractive raspberry with salmon coloured hues, and a fine and persistent perlage. - Nose: Fresh and expressive, great range of aromas of fresh red fruits such as strawberries, cherries and blueberries....
- View: Color elegant evolves naturally from a pretty raspberry shades tint to salmonados
- Nose: Franco and very cool
- Palate: The fruit dominates in the Boca:
Laurent Perrier Cuvée Rosé saw the light in 1968 thanks to the courage and know-how of Laurent-Perrier House who used...”read
TASTING NOTES OF Dom Perignon Vintage 2006: - View: golden yellow, lemon reflections. - Nose: pure air and bright bouquet, delicate floral and fruity, evolving rapidly toward nuances of candied fruit, dry hay and toast and flashes of licorice notes...
“- TASTE NOTE: Champagne pale yellow color with gold. The first floral nose leads quickly to fresh almonds, dried apricots and toasted bun. The palate is full-bodied and harmony. bumper crop for their great balance between power and acidity.
- ALCOHOLIC: 12
- TEMPERATURE: 6 to 8 ° C
TASTING NOTES: View: Billecart-Salmon Brut Rosé has a Pale salmon pink color, with a gold shade. Nose: A nose of red fruits and fresh pear. Mouth: Delicate fruit on the palate, elegant, and showing great finesse. Persistent mousse, with fine...
“Grapes: Pinot Noir - Chardonnay - Pinot Meunier
Alcohol: 12, 0
Contents: 0, 75 l
To discover the secrets of production and the vinification method of this cuvée must go to the origins of the House of Billecart-Salmon, and have been handed down for seven generations. The Brut Rosé is a blend of...”read
...round, fresh, cheerful, elegant, with hints of mint and aranja. DESIGNATION OF ORIGIN: Champagne VINEYARD: Ruinart GRAPES: Chardonnay, Pinot Noir, PREPARATION: blend of Chardonnay and Pinot Noir (Premiers Crus mostly) and 20% -25% of reserve...
“- Tasting notes: Color onions. abundant fine bubbles. Good nose. Dairy, yeast, toasted with tangy herbal notes and red fruit. correct attack. Fresh with good acidity and slightly astringent. Greedy. Good amplitude. fresh and unctuous. Long citric aftertaste and slightly bitter.
- ALCOHOLIC: 12.5...”read
TASTING NOTES: - View: Louis Roederer Cristal 2006 has a light amber color with shimmering reflections, almost timid with soft bubbles in a thin, slow and steady stream. - Nose: A rich bouquet with candied fruit (lemon, orange), white flowers (lilies)...
- View: Golden color with golden orange and slightly warm reflections.
- Nose: Bright bouquet both elegant and discreet
- Palate: The palate is concentrated and goes on ripe fruit
Attack juicy fruits and walls (Williams pear), slightly tangy red fruit...”read
TASTING NOTES: - View: Krug Grande Cuvée Brut is of a gleaming gold colour. - Nose: An extravagantly expansive bouquet, an almost creamy texture. Then, an explosion of flavours, at once mellow and mature. Crisp and clean. - Mouth: Toast,...
- View: Bright yellow gold
- Nose: Nose: displays intense aromas of toasted bread, biscuits, soft spices, nuts and candied fruit
- Mouth: is explosive flavors, fresh and deliciously creamy
Krug is talk talk about art and patience
Possibly the most personality champagne processed...”read
A beautiful color, yellow-golden reflections, fine lather
Powerful and pleasant, fruity at first (white fruits, nuts), then vanilla-inflected and finally scented sweet bread
The ideal balance between aromas of grape varieties (fruit) and the aromas of aging in the bottle (pastries)...”read
TASTING NOTES: Moët & Chandon Brut Impérial Magnum - View: Golden straw yellow with green highlights - Nose: Vibrant intensity of green apple and citrus fruit, freshness of mineral nuances and white flowers, elegance of blond notes such as brioche,...
- View: Straw yellow with green flashes gold
- Nose: intense notes of green apple and citrus. Freshness of mineral notes and white flowers. Hints of brioche, nuts and cereals
- Boca: white fruit (pear, apple and peach), fine bubbles, citrus liveliness
Moet & Chandon - Founded in...”read
Salmonado elegant color. Franco and very fresh. Wide range of small red fruits: strawberry, currant, raspberry, black cherry. His extraordinary freshness is the dominant feeling. The fruit dominates the mouth. The first impression is very frank...
Using only the highest quality Pinot Noir grapes, this is one of the few rosé champagnes that is made by drawing the juice from black grapes in the vat, instead of simply blending red and white wines This gives it the highly expressive bouquet, extraordinary depth and freshness, and...”read
...baked bread and vanilla - Palate: creamy, elegant and sophisticated fruit. NAME: Champagne VINEYARD: Champagne Pommery GRAPES: Chardonnay 60% Pinot Black 40% AGING: 8 years on lees PREPARATION: Winemaking according to méthode champenoise...
TASTING NOTES: - View: Taittinger Prestige Magnum has a resplendent golden color -Nose: very expressive nose. We note the presence of fruity notes (peach, vanilla), and floral notes (hawthorn blossom and acacia) and cake - Mouth: perfumes give way...
Champagne Taittinger's origins date back to 1734 with the founding of the original House by Jacques Fourneaux. The Taittinger link was established in 1931 when Pierre Taittinger acquired the House. He was stationed at the Château de la Marquetterie when serving in the 1st World War and...”read
Laurent Perrier Grand Siècle : A prestige cuvée was very good value! DESIGNATION OF ORIGIN: Champagne VINEYARD: Laurent Perrier Grapes: 55% Chardonnay Grand Cru (11 in total with 7-8 years of age) and 45% Pinot Black PAIRING: Ideal for an elegant...
The epitome of Champagne blending, Grand Siècle by Laurent-Perrier calls on wines from the finest growths and the very best harvests Aged for at least six years, this prestige handcrafted cuvee has unique depth, finesse, complexity and consistency with a remarkable length of honeyed,...”read
TASTING NOTES OF Krug Vintage 2002: - View: bright golden. - Nose: a fresh and charismatic nose, promise a natural fruit intensity and elegance, with a varied predominant fruity aromas of licorice and chocolate cookie. - Mouth: amazing, balanced and delicate...
TASTING NOTES OF Louis Roederer Cristal 2009: - View: Golden yellow, amber reflections and matt. - Nose: notes of citrus compote, candied apricots and honeysuckle soft. - Mouth: organized, energetic and chiseled mouth. A first sense, dense, ripe, silky...
TASTING NOTES OF Bollinger R.D. In Wooden case 2002: - View: golden, intense and deep yellow. delicate perlage, forming the crown. - Nose: complex, elegant, high aromatic power. Notes to caramelized apple, honey and nuts. Hints of toasted and dried mushrooms....
“Very light flavour. Its aromas reminded me of yeast. Like other 2002, this one showed a well-balanced roughness.
I had it at a barbecue party.
A bottle of this sparkling is perfect in intimate togetherness.
I bought several sparkling in my favourite wine shop.
Everyone should try this wine.
TASTING NOTES OF Ferrari Giulio Ferrari Riserva del Fondatore 2005: - View: bright straw yellow, golden reflections. - Nose: ethereal bouquet of rare intensity and fragrance, fruity notes and hints of honey combined with a touch of vanilla and white chocolate...
“Origin: Trentino Grapes: 100% Chardonnay, the middle of September to be read in the vineyard "Maso Pianizza" Color: Brilliant straw yellow with golden hues Nose: Ethereal bouquet with a rare intensity and fragrance, in which the fruit flavors of the Chardonnay, the echoes at Honey mix and the...”read
Krug Vintage is a statement - Krug's definitive, one-off interpretation of the character of an outstanding year. The blend contains wines exclusively from that year. Characterized by the warm glow of yellow gold and the fragrant aroma of flowers in...
“Krug Vintage is a statement Krug's definitive, one-off interpretation of the character of an outstanding year. The blend contains wines exclusively from that year.
Characterized by the warm glow of yellow gold and the fragrant aroma of flowers in bloom, Krug 1998 is an enchanting champagne of...”read
“DESIGNATION OF ORIGIN: Champagne AOC
TIME to taste it: dinner with friends
CONSUMPTION IDEAL: 2015/2030
TEMPERATURE: 9/11 ° C
MATCHING: grilled fish or white meat sauces
GRAPES: 70% pinot noir, chardonnay 30%
OF TANNIC RATING: 9/10”read
...highlights and intense depth of red wine. All light and depth. It reveals the full breadth of expression Spécial Cuvée. All Bollinger is there: presence and shyness, strength and finesse. Notes of small red fruits that are found in the forests and along...
“- Tasting notes: Aroma of ripe red fruits provided by red wine, from the exclusive Grand Cru vineyard Bollinger. A mixture Special Cuvée, combining fruits with reserve wines best barrels.
- ALCOHOLIC: 12
- TEMPERATURE: 8 ° to 10 ° C
- PAIRING: To accompany seafood, fish and even white meat.”read
...fresh and light at once. The wine is round, expressive and gradually evolves into fruit aromas. Good balance. Pairing: The Laurent Perrier Brut has contributed fully, thanks to its style, to make the perfect champagne aperitif wine. His remarkable balance,...
“In 1881 Cellar Master Eugène Laurent inherited the Alphonse Pierlot Champagne House and went on to purchase vines in the very best terroirs of Bouzy, Tours-sur-Marne and Ambonnay, excavating 800 metres of cellars Tours-sur-Marne is a picturesque village ideally situated at the crossroads of the...”read