In Uvinum we have the largest catalog of sparkling wine of 2010 to get it at the best price. From only £10.35 you can get sparkling wine of 2010 in a few seconds, in a 100% secured way and without leaving your home , and you'll enjoy the Wine Távora-Varosa in a few days at home like the Raposeira Super Reserva Brut.
TASTING NOTES Quinta do Brut Special Cuvée Boição 2010: - View: intense citrus color, pesistente bubble and very thin. - Nose: Complex with dominant notes of dried fruit, hints of mineral and exotic fruits. - Mouth: fruity, fresh, elegant and harmonious...
“Crystal with fine and persistent bubble and crown. Intense citric colour. Complex, with dominant notes of dried fruits, hints of mineral and exotic fruits nuances. Fruity, fresh, elegant and harmonious with a persistent ending.”read
TASTING NOTES OF Ferrari Perlé 2010: - View: intense yellow, golden hues, a fine and persistent perlage. - Nose: almond blossoms, apple curd, slightly spicy and a hint of bread crust. - Mouth: elegant seducer, a long velvety feel, ripe apple, nice...
“This Gramona has a straw yellow color, the nose has a good maturity. It is intense with notes of white fruits, and an exotic bouquet of flowers. Long and intense after taste with hints of ripe fruits.”read
Crystal appearance, citric colour with yellow nuances and fine bubbles. Elegant aroma of tropical fruits and slight hint of almond. Young, fresh with citric flavours. Great balance between acidity and alcohol levels.
- Winemaker: Óscar Gato
- Winemaking: Grapes carefully selected...”read
TASTING NOTES OF Ortigão Reserva Brut 2010: - View: pale yellow, bubble pretty thin. - Nose: fruity aromas, with the presence of apple. - Mouth: presence of apple, but with much more citrus character, a very pleasant freshness. remarkable and lingering...
Sparkling wine with pale yellow colour. The bubble are quite thin with vigor. The fruit aromas are obvious, especially feeling the presence of apple. In the mouth keeps the presence of apple, but with much more citric caracter which provides a very pleasant freshness. The end is...”read
TASTING NOTES OF Quinta de Alderiz Alvarinho Brut 2010: - View: citrine, straw-colored hues, fine bubbles and persistent foam. - Nose: aromas typical of Alvarinho. - Mouth: fresh but balanced, elegant and full-bodied, well integrated mousse and persistence....
The wine presents limpid aspect, with a citrine color with shades of straw, with fine bubbles and persistent foam which is the typically the aroma of the Alvarinho grape. In the mouth it is fresh but balanced, elegant and with good body, well-integrated mousse and persistence with...”read
Pale golden. Fine bubble, multiple end, consistent cord. Aroma deeply lush, intense, with interesting toasted and buttery notes. Vivid and stunning on the mouth. Elegant, creamy, voluminous, seductive and very long finish
- Winemaker: Francisco Antunes
- Winemaking: Vintage...”read
“It presents very seductive, greenish-yellow color and strong emotions creating great character to look. Notes aromas of white flowers associated with white-fleshed fruit. Stylish, lively, delicate and a very long aftertaste. All is harmony in this wine that never tires the palate.”read
“17 pts Revista de Vinhos - It is extremely delicate in aroma and flavor, dominated by notes of wild flowers, a touch of biscuit, fat and creamy, but also very stylish, sleek, sophisticated and full of a whole personality.”read
“With an extensive aroma, it arises in an unexpected and daring manner. Exceptional in the tasting, we discover the harmony between the hints of pastry and berry tart. On the palate it has hints of flower and nuts. It is extremely delicate and subtle. Its bubbles are fine and elegant.”read
TASTING NOTES Paulo Laureano Bucelas Branco 2010: - View: Citrine. - Nose: marked minerality, subtle and elegant citrus notes. - Mouth: fresh, long and deep minerality. long and pleasant finish. APPELLATION: Alentejo. BODEGA: Paulo Laureano GRAPES: Esgana...
“Prepared based on caste that give rise to Champagne, resulted in a sparkling modern with good "Mousse" and fine bubbles, and a lot of freshness and elegance with long aftertaste. Booking a sparkling top.”read
“17 pts Revista de Vinhos - The aging in barrels gave him strength, volume and a buttery texture that blends well with the acidity of the Arinto almost spiteful. Delicate aroma, where the notes typical baking (yeast) interact with hints of citrus fruit and white flesh, bubbles in the mouth with...”read