In Uvinum we have your favorite sparkling wine of 2014 at the best price. Have sparkling wine of 2014 from £8.05 at this very moment, from your favorite device , and we will send you your Wine Bairrada at home with such a fantastic value for money, as the Quinta do Poço do Lobo.
TASTING NOTES OF Raventós i Blanc De la Finca 2014: - View: Straw yellow, clean and bright - Nose: fruity aromas, fresh fruit, citrus notes, roasted notes, notes of pastry and cakes. - Mouth: expressive, fresh, fruity, tasty and pleasant notes...
“Notes of toasted bread and ripe yellow plums with a hint of fennel, unmistakably Mediterranean. The palate does not have the acidity and electricity of the 2013s. 2012 was an extremely short and very healthy vintage. It's approachable, supple and very clean. ”read
...VINES: CARM GRAPES: Syria. AGEING: after the second fermentation in the bottle, classic method wine aged in the cellar Beyra basement for 18 months. Removed manually, disgorging '. Final refinement in bottles for 3 months. PREPARATION: grapes harvested...
“15,5 pts Revista de Vinhos - Great concentration and very fresh, the blend produced a remarkable complex aroma where the notes of oak mingle harmoniously and add complexity to the spices, blackberry, liquorice and violets, in a blend that promises to get better in the bottle year after year....”read
“16 pts Revista de Vinhos - Salmon colour. Delicate aroma where notes of red fruit from Baga let themselves engage the complexity and creaminess of Chardonnay. Mouth and surrounding soft mousse with crispy end and invigorating acidity.”read
“16 pts Revista de Vinhos - Crystaline, straw color with citrus reflections, showing fine and persistente bubbles. Complex aroma, where citrus fruits are combined with nuts and "brioche". In the mouth a subtle honeyed sweetness is involved with aging aromas. A creamy foam blends with the acidity...”read
...smooth taste, with a freshness and strong persistence, and some intense notes of wild flowers. APPELLATION: Vinho verde (Vinho Verde, Portugal). VINEYARD: Provam. GRAPES: Alvarinho. AGEING: Madura for a maximum period of 5 months in American oak barrels...
“Fine bubbles and persistent aroma, mineral with some toasty/biscuit and complexity due to aging in the bottle. Full-bodied, dry (brut), good acidity and fruit end where persists the wine variety.”read
- Very fine aromas, mineral in balance with discreet notes of candied fruit and toasted bread. Delicate and persistent bubble, with good mousse in mouth and very lively natural acidity, giving a crispy sensation to the whole.
- Manual harvesting for small perforated...”read
...fresh and presence of tannins, with a creamy palate but with persistent freshness flavor. APPELLATION: Cava. VINEYARD: Gramona. GRAPES: Macabeo, Xarel·lo. AGEING: This wine is aged for 36 months in bottle with its lees. PREPARATION: The mixture of grapes...
...full, balanced, with good acidity and flavors of ripe fruit. refreshing and acid end. APPELLATION: Penedes. VINEYARD: Pepe Raventós. GRAPES: Xarel.lo. AGEING: This wine can rest in the bottle for several weeks before being marketed. PREPARATION: The...
“The winter was dry and very warm, causing an advanced budding of the strain. Spring was warm and very dry. A vegetative cycle with little water produced a greater concentration in the grapes and a drop in production. Sporadic rainfall in July and at the beginning of August favored a good ripening...”read
“Flavours marked by minerality and creaminess, recalling the aromas of ripe fruit and toast. Cava with well-marked acidity and extraordinary aromatic complexity. Integrated effervescence and long and persistent aftertaste.”read
“Sparkling wine with a crystalline color, with a fine and persistent bubble. A complex and distinct aroma, it is predominant in red fruit jelly, biscuit and toasted bread. Fruity with abundant crunchy mousse, it has irreverent acidity that transmits elegance, persistence and originality.”read
“18 pts Revista de Vinhos - Slight pink color, provocative, spicy, full of vigor. Many dynamics in the mouth with spice, fruit, nerve and classicism, fine bubbles, the whole character and personality, a very exciting wine.”read
“15,5 pts Revista de Vinhos - Intense citrus, light yellow colour, slightly coppery gold. Green apples, white flesh fruits, citrus fruit, with toasty notes. Good structure in the mouth, excellent fine "mousse", fine bubble and very persistent end. Intense, long and persistent.”read
“Sparkling wine of yellow color, with slight lipo lead, inducing gray chromatic sensations, resulting from the grape Baga caste, which together with Bical and Chardonnay complete the batch. In the aroma is very appealing, highlighting fresh notes of citrus fruits type lemon, surrounded by nuances...”read
“Clear, fine and persistent bead colour. Fine and complex aroma with notes of biscuit and hazelnuts. Intense and elegant palate, with citric notes, well balanced with good acidity and long and rich finish.”read
“Color grenade. Intense aroma, with notes of black, balsamic, aniseed and vegetable berries (pepper) characteristic of the caste. It has a smooth and creamy attack, a moderate acidity and beautiful gustatory persistence.”read
“Elegant aroma, dominated by floral and mineral notes involved in a light toast. The very fine bubble and delicate mousse give this sparkling much creaminess, revealing a delicate and distinct end.”read