You'll have in Uvinum the best white wine of 2018 to get the best prices. From only £3.75 you can get white wine of 2018 in a moment, online, safely and with all the guarantees , in a few days you'll receive your Wine Vinho Verde at home as good as the Vidigal Porta 6 Vinho Verde Branco.
...- Nose: fruity aroma, hints of tropical fruits and flowers. - Mouth: pleasant mouth, with a slight sweetness. APPELLATION: Vinho Verde. GRAPES: Loureiro, Arinto and Trajadura. PREPARATION: soft crushing and pressing, defecation followed for 48 hours....
...and elegant pyrazine. - Mouth: style marked by wealth, elegance and finesse, powerful and perfect balance. APPELLATION: Sancerre. VINEYARD: Vineyards of Sancerre, 200 km south of Paris, very mountainous (between 200 and 400 meters). Farms spread between...
“- A wine of style marked by richness, elegance and smoothness.
- This wine is powerful and presents a perfect balance.
- Fresh water fish dishes, shellfish and goats' cheeses' will prove to be a compelling match, demonstrating the full expression and minerality of this Sancerre.”read
...Vineyards planted in two different regions of Touraine (Chemery) with a chalky terroir and Anger in Cher: silex. GRAPES: Sauvignon Blanc. PREPARATION: juices fermented with indigenous yeasts in termoreguladas vats. PAIRING: beet salad, bagel with smoked...
“- The color of the Attitude Sauvignon Blanc is bright straw yellow with light golden highlights
- It has a distinctive, typical varietal bouquet of juicy citrus and green apples, finely lined with lightly grassy notes and a touch of minerality
- On the palate, the wine of welcoming freshness...”read
“Crisp clean tropical fruit flavours of melon and pineapple on the nose and palate, with underlying vanilla wood tones. Medium-full bodied style, with a long lingering length. Ends crisp and refreshing.”read
“- Tasting notes: Beautiful golden yellow with green hues, clean and brilliant. Aromas francs with notes of lemon, grapefruit, banana, mint and apple. The palate is soft, fresh, fruity with a very good combination of the two varieties. Pleasant aftertaste.
- ALCOHOL CONTENT: 13º
- TEMPERATURE: 10...”read
“The wine shows notes of stone fruit and guava, underpinned with notes of fresh herbs. The palate is brimming with fresh/vivacious fruit that is balanced with a long, crisp mineral finish. Enjoy with both fresh and cooked seafood dishes such as oysters, prawns, green lip mussels and fish.”read
“This wine shows flavours of passionfruit and blackcurrant leaf with underlying notes of wet stone and thyme. The palate displays good weight and texture, with a focused mineral acidity which delivers fantastic length to the wine.”read
“Straw yellow in colour with delicate citrus and melon aromas and a hint of fresh cut grass. Well balanced melon, citrus and herbal notes with a crisp acidity that makes this wine racy and refreshing. Good volume that fills the palate giving a pleasant and lingering finish.”read
“Clear and bright in the glass with an aromatic nose that offers herbaceous characters alongside gooseberry, lychee and lemon aromas. The palate is dry, medium bodied and clean as a whistle as the grassy, lemon lime flavours are encouraged with a crisp structure that makes for a dangerously easy...”read
“At first glance the nose meets daring aromas of passion fruit, peach and grapefruit, which unfurl into the most delicate array of spices with a single swirl of the glass. Here the tropical facade so slightly fades to expose underlying hints of fennel seed, white pepper and cardamom, neatly strung...”read
“A clear, bright pale yellow in colour, with refreshing citrus aromas of grapefruit and lime that intermingle with subtle tropical fruit aromas, especially pineapple, and a touch of herbs. On the palate, it is a balanced, fresh and fruity wine, with velvety texture and a persistent, enjoyable finish.”read
“Very aromatic to start, lifted citrus blossom mix with white peaches and nectarines. Fresh and zesty on the palate, the oak lends support and gives a lovely creamy mouthfeel with texture and spice.”read
...basaltic soil origin. vines cultivated using the method of "spalliera". Poda made by the method of "cordon spur". GRAPES: Pinot Grigio and Sauvignon Blanc 50% 50%. AGEING: Aged in stainless steel vats until ready for bottling; After a period of bottle...
“A typically spicy Pinot Grigio nose is followed by a more opulent palate where the mouth-feel Sauvignon Blanc adds body and underlying smoothness to the finish. This is a very accomplished wine and a rarely successful blend.”read
...and minerality remarkable bouquet. - Mouth: concentrated and powerful palate with fruity and mineral terroir. APPELLATION: Pouilly Fumé. GRAPES: Sauvignon Blanc. PAIRING: seafood, shellfish, fish and goat cheese. TEMPERATURE: 8-10 °C ALCOHOL CONTENT:...
“- A wine with dazzling character, high minerality.
- Rich, elegant and full of finesse.
- To pair with seafood, crustacean, fish and goats' cheese will match wonderfully with this classic sauvignon wine.”read
“An award winning wine at Decanter 2010. This sauvignon blanc has a pale lemon hue with refreshing citrus, stone fruit and grassy aromas on the nose and a mouthwatering peach, lemon and goosberry flavour in the mouth.”read
“L'Altro or 'the other' is Pio's second Chardonnay. It is nevertheless full of character and intensity with lovely citrus and apple pie notes. It is full-bodied, rounded with pleasant acidity on the finish.”read